Meals
First Break Meals
Fried Rice (GF)
Ingredients: White rice, carrot, egg, peas, corn, onion, soy sauce, oil
Note: The vegan option doesn’t include egg

Pesto Pasta with Garlic & Herb Bread
Ingredients: Durum wheat pasta, basil pesto, brown onion, cream, cheese, French bread, butter, mixed herbs, garlic, sesame seeds
Note: The gluten free and vegan options do not include the garlic bread and use a GF & vegan pesto. The gluten free options use gluten free pasta and the vegan options have no cheese
Creamy Lentil Pomodoro with Rice (GF)
Ingredients: Lentils, onion, cream, Romana & Siciliana sauce (contains milk, egg & cashews), rice
Note: The vegan option do not include the Romana or Siciliana sauces, but uses a vegan tomato pesto instead.
Apple Crumble with Custard
Ingredients: Apple, rolled oats, plain flour, sultanas, cinnamon, raw sugar, butter, custard (contains milk)
Note: The gluten free option uses a rice flour based alternative with almonds and may contrain traces of other tree nuts. The vegan option is the same as the gluten free option, but doesn’t come with custard.
Second Break Meals
Vegetarian Sausage Roll and a Piece of Fruit
Ingredients: Puff pastry, egg, wholemeal bread, pecans, onion, mixed herbs, cheese (plus a piece of fruit)
Banana & Chocolate Muffin and a Piece of Fruit
Ingredients: Self-raising flour, raw sugar, banana, milk, egg, butter, milk chocolate (plus a piece of fruit)
Apple & Cinnamon Muffin and a piece of Fruit
Ingredients: Green apples, wholemeal flour, egg, milk, butter, raw sugar, white vinegar, bi-carb soda, ground cinnamon, salt (plus a piece of fruit)Choc-coconut Slice and a Piece of Fruit (gluten free & vegan)
Ingredients: Coconut, cocoa, dates, coconut cream, maple syrup, vanilla extract, peanut butter, rice puffs, vegan chocolate chips (plus a piece of fruit)